Salt : The Only Rock We Eat

Salt, the only rock we eat, is more than just a seasoning—it’s an essential...

Paneer Kulcha Sandwich

Kulcha sandwich is a creamy and spicy sandwich it is a bite of soft...

Crispy Bombay Toasty

Bombay toasty is a deliciously wholesome sandwich with generous amounts of potato filling with...

Best Healthy Food For Kids

Kids are known to be the fussy eaters, its difficult to make them eat...

Curd Rice: A Sense Of Satisfaction

Curd Rice is a bowl of comfort food that is made with...

Hello, I am Jagriti Shukla!

I am Jagriti, the cook and the writer behind this small blog. I have grown up in the kitchen alongside my mum and conversations in my family are always about the next meal. The love for food and cooking is always a passion for me. But my passion allowed me to follow my cooking journey.

A food enthusiast and obsessed with food. My food journey never ends it has different parts. A foodaholic girl who has a love for food.

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A GOODNESS OF SALAD

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